๐ฌ๐ง Close by the newly restored Teatro Piccinni and in the middle of the Murat Quarter is one of the best seafood restaurants in Bari. With a great choice of warm and cold starters and a good variety of seafood this restaurant is perfect for a business lunch or a dinner with friends. Dishes are inspired by the rich Apulian tradition and refreshed with creative … Continue reading Ristorante Opera, Bari ๐ค๐ฝ๐ฎ๐น
๐ฌ๐ง This restaurant is fast becoming a point of reference for fine dining in Polignano, after its recent establishment around a year ago, despite the difficulties the sector is facing in the aftermath of the pandemic lockdown. The initial discovery of this restaurant was almost by accident as we were looking for a place where to have lunch as a group of friends and were … Continue reading Ristorante Jamantรจ, Polignano ๐ค๐ฝ๐ฎ๐น
๐ฌ๐ง On the picturesque market square of the old city of Bari, Piazza Mercantile, is one my favourite seafood restaurants in Apulia for quality of food and service. Dishes are inspired by the rich Apulian tradition and refreshed with creative touches by chef Daniele Caldarulo, a representative of a long-standing family tradition of cooking. A modern and innovative style in presenting quality seafood ingredients, like … Continue reading Black & White ๐ค๐ฝ๐ฎ๐น
Baked dishes based around typical local produce are quite common in Apulian cuisine and this preparation with rice, potatoes and mussels is surely amongst the most popular. The popularity of this recipe is linked to its versatility, as it can be consumed cold or warm and it can be carried around and be eatean also away from home, for a picnic or at a party. … Continue reading Riso, patate e cozze ๐๐ฅ๐
Travel, good food, arts and more 