Fusilli alla boscaiola๐Ÿ๐Ÿ„๐Ÿ‡ฎ๐Ÿ‡น

Amongst the most popular pasta sauces, boscaiola – Italian for woodman’s, is traditionally inspiered by autumnal ingredients and flavours, although, by now it is an all time favourite sauce and recipe. Ingredients for 2 people: 200 g of fusilli pasta 200 g of fresh mushrooms 80 g of diced bacon or pancetta 1 small glass of white wine 2 tablespoons of grated cheese 200 ml … Continue reading Fusilli alla boscaiola๐Ÿ๐Ÿ„๐Ÿ‡ฎ๐Ÿ‡น

Orecchiette con le cime di rapa ๐Ÿ๐Ÿฅฆ๐Ÿ…

๐Ÿ‡ฎ๐Ÿ‡น Su una tavola barese non possono mancare delle orecchiette con le cime di rapa, questa settimana preparate superlativamente da Mariellaย  ๐Ÿ‡ฌ๐Ÿ‡ง On a table in Bari you can not miss the orecchiette with turnip tops, this week superlatively prepared by Mariellaย  ๐Ÿ‘จ๐Ÿผโ€๐Ÿณโ™ฅ๏ธ๐Ÿ“ท๐Ÿ Continue reading Orecchiette con le cime di rapa ๐Ÿ๐Ÿฅฆ๐Ÿ…